Ressources pédagogiques

La Cuisine anglo-saxonne

Tout sur la nourriture en Grande Bretagne et ailleurs...

Oh the great British Sunday Roast!

Helen's British Cooking Site

"British cookery is sometimes regarded as a source of fun but actually it ranks with the best cuisines in the world. British cooking, however, is not just traditional 'Roast Beef and Yorkshire Pudding'. It reflects and incorporates something from all the cultures and countries Britain has had contact with throughout her long history..."

A great site with recipes, photos and articles. One of the best sites about British "cuisine".

Sadly, Helen's site seems to have disappeared.

However, BBC Food online is another resource rich in goodness

For Language Activities

Traditional English Dishes - Foods and Drinks of England

Another great page from the Woodlands Junior School which will be of great use to you and your pupils when studying mealtimes and eating habits in GB

A Brief Introduction to British Food

Introductory text that can easily be used with students although it has a rather dated view of British life;

Pupiline.net Interesting Break-Facts

Diet, nutrition and health matters: Articles that can be used in class

The "Wired for Health" Websites

Welltown - Food and Health for Kids aged 5-7

A great interactive site for children! They will learn about food groups and play games which will help with vocabulary...

Galaxy-H- Food and Health for kids aged  7-11

A similar site with many activities based on health and healthy lifestyles

LifeBytes - Food and Health for kidsaged 12-14

Great site with useful texts for comprehension and discussion

Mind, Body and Soul - Food and Health for kids aged 14-16

The "elder" site in the UK "Wired for Health Programme".

British Culture and Food

Learned English - History, Today, Regional Specialities, Breakfast...

The Great British Kitchen

The British Food Trust pages are very interesting:-

Food and Feasting

Food for traditional feast days such as Shrove Tuesday and May Day

Eating History

A celebration of that which is good and appealing in British cooking throughout the ages.

The Great British Breakfast

Brekkie! Bacon and eggs, porridge, tea...

Meat in Britain

The Sunday Joint

Fish and Chips

Far-flung fish and chips

and from other sites...

"There are over 8,600 fish and chip shops in the UK."

In 1999, the British consumed nearly 300 million servings of fish and chips - that equates to six servings for every man, woman and child in the country.

Mr Chips

So what's frying tonight at the "chippie"? Consult the menu at Mr Chips of Louth Fish Restaurant:

Practice food vocabulary, ordering, paying in pounds and pence,  figures...Consult the Menu

Cham's in Liverpool

Chinese / Fish and Chips shop

Colourful site with a long food menu. This is what many Brits like to order on a no-"cooking" night!

The Sticky Fingers Club

Cooking for the young ones.

Cadbury's

A great site to visit (as is "Cadbury World in Birmingham). The Chocolate Encyclopedia, the Learning Zone...

Cheese

Cheddar is the most widely produced cheese in the world, so there!

Brown Sauce

Home of the Bacon Buttie and the "sauce wars"!

Tea

Shall I put the kettle on?

Let's have tea in the parlour

Haggis

Scottish delicacies in detail

The Curry House

All that is cusine from the sub-continent...

Death by Curry

The Cockneys (or people who like to invent rhyming slang) say "Ruby Murray" - Curry!

Vegetarian Society of the United Kingdom

Vegetarian Teaching Resources and Worksheets

Whiskey / Whisky (over-18s only!)

Irish or Scotch?

Wines of the UK

Yes yes, and they are even quite drinkable

English Food and Drink

More Please!

Food, glorious food!
Hot sausage and mustard
While we’re in the mood,
Cold jelly and custard...

From the musical "Oliver Twist"

Full lyrics and more songs about food

A snob, no taste*

Beans on Toast.

What is the most filling thing you can eat for less than a pound? The answer is in a turquoise can

*It's an anagram!

Food for Thought

Learn about the myths and misconceptions surrounding British cooking, and how the English language reflects our changing culinary habits. Bon appetit?

Food and Language

English-American Recipe Translator

Yep, you should know your chicory from your endives and your faggots from your meatballs Test your chow knowledge!

The American's Guide to Speaking British

which covers many topics and not just food. Great for looking at the differences between British English and its younger but highly pervasive American derivative.